This month we share the stories of our Local Taste Bundaberg Festival Ambassadors, like Joey Caruana from The Garden Mill, and what makes them passionate about growing, producing and cooking in the Bundaberg Region.
Local Taste Ambassadors Nat and Mark Albert from Childers Fine Foods love a good hot sauce and said the rich volcanic soil, water supply and beautiful sunshine were the perfect ingredients to create their Carolina Reaper chilli products.
New Taste Bundaberg Festival Ambassador chef Justine Schofield is excited to be visiting the region soon when she demonstrates her expertise at a range of local events.
Local Taste Ambassadors Tash and Ant Sfettina have been in the hospitality industry for almost a decade and share their story on how they started up 384 North Brewing.