LifestyleRecipe: Homemade red chilli and garlic sauce

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Recipe: Homemade red chilli and garlic sauce

Homemade red chilli and garlic sauce recipe by Austchilli Group.

Check out this delicious red chilli and garlic sauce recipe from AustChilli Group which is sure to spice up your next meal.

Ingredients

  • 6-8 Austchilli Red Cayenne Chillies or 10-12 Austchilli Birds Eye Chillies
  • 6 cloves garlic, finely
  • 1/4 cup rice vinegar
  • 1tablespoon sugar
  • 3 tablespoons sesame oil
  • Salt, to taste

Method

Blend all ingredients in the blender until you get an almost smooth paste.

Add salt and vinegar to suit your taste (this is the preservative).

Put finished sauce in a glass jar with an airtight lid and allow to rest for two days.

Refrigerate the sauce on day three.

The sauce will last for about a month refrigerated.

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