Food & drinks

Chef impresses at Bundy Flavours with seafood lasagne

When it comes to cooking, Windmill Café owner Joey Caruana likes to think outside the box and by doing so he wowed the audience with his seafood lasagne at this year’s Bundy Flavours.

Crowds enjoy sunshine and fresh food at Bundy Flavours 2019

The sun wasn’t the only thing shining at Bundy Flavours 2019, young and old were smiling from ear-to-ear as they were immersed in delicious fresh fruit and vegetables grown in the Bundaberg Region.

Organic gardeners help educate at Bundy Flavours

Bundaberg Organic Gardeners tantalised the taste buds of visitors as they gave out samples of their home-grown organic ginger and lemon or mint teas at the ever-popular Bundy Flavours.

Turtle’s Paradise spices up Bargara food scene

Two Bundaberg men are bringing their Indian food culture to Bargara after the recent opening of Turtle’s Paradise Café, Restaurant and Bar.

Smorgasbord of produce for Bundy Flavours 2019

Bundy Flavours will begin 7am at Alexandra Park (West) with more than 60 local stallholders ready to display all of their finest produce and food products.

Secret to creamy Nana’s Pantry gelato revealed

If you’ve ever wondered how Nana’s Pantry gets its gelato so creamy you probably wouldn’t have guessed their secret is pasteurising local milk on site.

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