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Recipe: Grandma’s pumpkin scones a delicious treat

pumpkin scones
Grandma's pumpkin scones is a delicious recipe by Rhonda Dawson.

Check out this delicious recipe for Grandma's pumpkin scones, submitted by Rhonda Dawson for QCWA'S Scone Celebration Compilation book.

Ingredients

– 3 cups of self-raising flour

– pinch of salt

– half a cup of sugar

– 1 tablespoon of butter

– 1 cup of mashed pumpkin

– 1 egg

– milk

Method for Grandma's pumpkin scones

Cream the butter and sugar.

Add egg then pumpkin,

Sift in the flour alternately with enough milk to make a soft, light dough.

Pat out on a floured board.

Cut with round cutter.

Place on a greased and floured tray, brush with milk.

Bake in hot oven until cooked.

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